Walnuts saucisson
Pure pork sausages with nuts made from at least 80% lean meat. French meat. The sausages are 180 g more or less .
Pure pork sausage with nuts made from at least 80% lean meat. This sausage is available dry to very dry. It is composed of pork, salt, spices and aromatics, ferments. We make our sausages in natural pig casings. All our sausages are covered with a beautiful noble white flower. The nuts are in half kernels.
Allergen: Lactose
Enjoy all the flavor of walnut kernels, beautifully distributed in the walnut sausage. These two local products combine their flavors in a very natural way.
Ingredients and composition of walnut sausage
This nut sausage is made from pure pork made from at least 80% lean meat. The other ingredients consist of nuts, lactose and dextrose, as well as spices. The preservative elements are saltpeter and ferments.
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